Keto Pork Carnitas Cheese Taco

Carbs
2.82g
Total Time:
15mins
Difficulty
Advanced

When you're on a keto diet but have a craving for Mexican food, our Keto Pork Carnitas Cheese Taco is a delicious and guilt-free choice. This inviting meal combines hearty pork carnitas, rich guacamole, melted Mexican shredded cheese, and tangy sour cream nestled in a cheese taco. This dish is bursting with vibrant flavors while perfectly adhering to your ketogenic diet rules. Its tasty layers of texture will take you on a mouth-watering culinary journey to Mexico without leaving your kitchen.

Beyond being incredibly delectable, the Keto Pork Carnitas Cheese Taco is also versatile. Whether you want it as an appetizing afternoon snack, a satisfyingly quick lunch, or a hearty dinner, it ticks all the right boxes. Its preparation is so simple and intuitive that you can easily follow along using a keto mobile app. This ensures you maintain your diet while treating your taste buds to a Mexican feast.

Experience the blend of tender pork carnitas, creamy guacamole, zingy sour cream, and delightful, melting cheese that create explosive flavors in the mouth. The Keto Pork Carnitas Cheese Taco aligns with your keto diet without compromising on taste. This meal will not only appease your Mexican food cravings, but it will also keep you on track with your nutritional goals. Make room for this flavorful and satisfying dish in your diet plan and enjoy Mexican cuisine in a loveable and healthful way.

Download the app

Scan the QR code to download the Lazy Keto app, available on the Apple App Store and Google Play Store.

Ingredients

pork carnitas5 oz Pork Carnitas
guacamole1 oz Guacamole
mexican cheese2 oz Mexican Shredded Cheese
cream1 oz Sour cream

Directions

1
Measure out around 5 Oz. of Pork Carnitas.
2
Heat a cast iron skillet until smoking.
3
Cook Pork Carnitas until liquid is gone and starting to brown.
4
Add in salsa and mix with the Pork Carnitas.
5
Move meat to the side and place cheese in Cast Iron in a large pile.
6
When the cheese is bubbling, use a spatula to place the meat onto the pile of cheese.
7
Add sour cream and guacamole.
8
When the cheese is hard, fold over, then carefully transfer to a plate.
Nutrition Facts
1 serving
Calories
677
% Daily value*

Total Fat 55.86g
34%

Saturated Fat 24.26g
121%

Cholesterol 172.65mg
58%

Sodium 434.31mg
18%

Total Carbohydrate 4.72g
12%

Dietary Fiber 1.9g
8%

Included Sugar 1.85g

Net Carbohydrates 2.82g
14%

Protein 38.51g
51%
Vitamin D 0.28mcg
1%

Calcium 425.53mg
33%

Iron 1.76mg
10%

Potassium 627.94mg
25%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.