Name: Keto Shrimp and Sausage Gumbo
Prep time: 5 min
Cook time: 105 min
Total time: 110 min
Yield: 10
Cuisine: Creole
Ingredients: 1 Onions, Diced; 2 Cups Fresh Okra, Sliced; 1 Large Yellow Bell Pepper, Chopped; 1/2 Medium Head of Cauliflower, Grated; 5 Tbs Minced Garlic; 1 lb. Smoked Sausage, Diced; 14 oz. Whole Shrimp, cleaned; 5 Tbs Butter; 1/4 Cup Vegetable Oil; Cajun Seasoning and Garlic Salt (To Taste); 2 Tbsp Worcestershire sauce; 1 Packet Brown Gravy Mix; 1 – 14 oz. Can of Rotel Tomatoes; 1 tsp Xanthan Gum

Welcome to the tantalizing world of keto-friendly dishes, featuring our star of the day - the Keto Shrimp and Sausage Gumbo. A warm, comforting dish that pays homage to its Creole and Cajun roots, our gumbo is the perfect blend of complexity and comfort with an array of flavors that dance on your palate. Every spoonful of this hearty gumbo is sure to thrill your taste buds with its rich blend of smoked sausage and whole shrimp, enveloped in a bouquet of spices with onions, okra and yellow bell pepper adding a delightful crunch, while the minced garlic and Cajun seasoning give it its classic, bitingly spicy punch.

Incorporating a unique spin on the traditional gumbo, our Keto Shrimp and Sausage Gumbo also lets you savor the goodness of a well-grated cauliflower, providing a fantastic, grain-free substitute for rice in this delicious concoction. Whether it's a weekend family luncheon, a cozy weekday dinner, or a festive holiday potluck, our keto gumbo is a versatile show stopper that's sure to win accolades. And worry not, our gumbo aligns perfectly well with a keto diet, letting you indulge guilt-free. Precise measurements and detailed cooking instructions for this incredible keto recipe are conveniently at your fingertips, thanks to our handy Keto Mobile App.

Our Keto Shrimp and Sausage Gumbo redefines wholesome comfort food, sans the carbs, without compromising on the classic flavors that made gumbo a household favorite. The wide array of ingredients come together beautifully, resulting in a dish that boasts an amazing texture; the softness of shrimp, chewiness of sausage, crunchiness of veggies and the silky smooth gravy will leave you asking for seconds - and maybe thirds. So let's embark on this incredible culinary journey, and bring the magic of traditional gumbo right to your kitchen, embracing a balanced, low-carb, and high-flavor lifestyle.