Keto Buttercream Fat Bombs

Carbs
1.03g
Total Time:
20mins
Difficulty
Beginner

If you are looking for a low-carb treat to satisfy your sweet tooth, you will love the Keto Buttercream Fat Bombs. This creamy, melt-in-your-mouth delight is the perfect sweet escape for anyone on a ketogenic diet. Food lovers rave about its dreamy combination of softened butter and cream cheese blanketed with granulated sweetener, enriched by the enchanting aroma of vanilla extract, and the irresistible allure of dark chocolate. This delicacy doesn't just indulge your senses but aligns perfectly with your diet.

What's more? With our keto mobile app you get more than just a recipe. Enjoy the interactive step-by-step preparation guide for the Keto Buttercream Fat Bombs, tailored nutrition facts, personalized meal plans, and a supportive community of like-minded dieters. The velvety texture, the rich flavors, and the simplicity of the recipe is a hit among the app users. Imagine biting into this exquisite dessert and being swept away by an explosion of flavors, taking your keto journey to the next level.

You’ll find these Keto Buttercream Fat Bombs incredibly versatile. Want a midday snack that doesn't derail your diet? Or something to curb that post-dinner sugar craving? Look no further! This recipe has got you covered. Made with ingredients typically found in a keto-friendly pantry, this luscious treat helps maintain nutritional balance without compromising on taste. Indulge in this delicious and guilt-free pleasure anytime, anywhere. Happy Cooking!

Download the app

Scan the QR code to download the Lazy Keto app, available on the Apple App Store and Google Play Store.

Ingredients

butter1/2 Cup Butter, softened
cream cheese1/2 Cup Cream Cheese, softened
granulated sweetener2 Tbsp granulated sweetener
vanilla extract1 Tsp vanilla extract
chocolateDark Chocolate

Directions

1
Add the butter, cream cheese, and vanilla extract to a bowl. Cream the mixture with an electric mixer until evenly combined and super smooth. Start by adding just two tablespoons of Sweetener, adding more if necessary to taste. Spoon into molds and freeze until hardened.
2
Melt chocolate and allow to come to cool slightly before coating.
3
Remove buttercream fat bombs from the molds. Using a fork, dip into melted chocolate briefly and transfer to a parchment-lined plate. Repeat for a thicker coating. Freeze again.
4
Keep frozen and enjoy.
5
Add the butter, cream cheese, and vanilla extract to a bowl. Cream the mixture with an electric mixer until evenly combined and super smooth. Start by adding just two tablespoons of Sweetener, adding more if necessary to taste. Spoon into molds and freeze until hardened.
6
Melt chocolate and allow to come to cool slightly before coating.
7
Remove buttercream fat bombs from the molds. Using a fork, dip into melted chocolate briefly and transfer to a parchment-lined plate. Repeat for a thicker coating. Freeze again.
8
Keep frozen and enjoy.
Nutrition Facts
12 servings
Calories
81
% Daily value*

Total Fat 10.35g
6%

Saturated Fat 7.02g
35%

Cholesterol 29.92mg
10%

Sodium 90.75mg
4%

Total Carbohydrate 1.03g
3%

Dietary Fiber 0g
0%

Included Sugar 0.65g

Net Carbohydrates 1.03g
5%

Protein 0.74g
1%
Vitamin D 0mcg
0%

Calcium 12.21mg
1%

Iron 0mg
0%

Potassium 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.