Keto Breakfast Pizza

Carbs
3.92g
Total Time:
15mins
Difficulty
Beginner

If you thought your Keto Diet was keeping you away from enjoying a delicious pizza, think again! Introducing, the amazing Keto Breakfast Pizza. Say goodbye to uninspiring and bland breakfast foods and hello to this exciting and flavorful alternative that not only falls into your diet plan but also gives you a culinary treat. Originating from the mouth-watering cuisines of Mediterranean, Italian, and European cultures, this dish employs the hearty ingredients commonly found in these regions and combines them assuredly to bring forth an impressive medley of flavors, textures, and aromas.


Designed specifically for Keto followers, our Keto Breakfast Pizza brings you the ultimate satisfaction of digging into a slice of pizza, minus the guilt. The beauty of this recipe lies in its simplicity and versatility. Substitute your morning routine of scrambled eggs and bacon and instead enjoy them atop a perfect oven-baked crust, complemented by the rich flavors of cheddar cheese and pepperoni. The playful interplay of salt, pepper, garlic, and onion powder imparts the dish with a robust and alluring flavor profile that beautifully underpins the dominating toppings.


What's more? This recipe is so user-friendly that anyone with a little bit of cooking prowess can easily whip it up. And for those handy with technology, our keto mobile app provides interactive step-by-step instructions to guide you through the process. So, embrace a tastier way of committing to your Keto lifestyle with our wonderful Keto Breakfast Pizza. It gives new meaning to what a daily 'hearty breakfast' can entail while ensuring you stay within your diet goals and without sacrificing your love for good food.


Download the app

Scan the QR code to download the Lazy Keto app, available on the Apple App Store and Google Play Store.

Ingredients

eggs4 Eggs
bacon4 Slices Bacon
cheddar cheese2 Oz. Cheddar Cheese
pepperoni10 Slices Pepperoni
saltSalt, Pepper, Garlic Powder and Onion Powder to taste

Directions

1
Cook the bacon and reserve the bacon grease in a cast iron skillet. Preheat oven to 450F.
2
Let the pan cool a little.
3
Crack four eggs into the pan, try to put them close together.
4
Add seasoning.
5
Cook in the oven at 450F for 6 minutes.
6
Add the cheddar and toppings.
7
Cook for another 4 minutes.
8
Put bacon on top and serve!
Nutrition Facts
2 servings
Calories
485
% Daily value*

Total Fat 40.12g
24%

Saturated Fat 15.83g
79%

Cholesterol 394.45mg
131%

Sodium 761.45mg
32%

Total Carbohydrate 4.19g
10%

Dietary Fiber 0.27g
1%

Included Sugar 0.49g

Net Carbohydrates 3.92g
20%

Protein 25.66g
34%
Vitamin D 2.24mcg
11%

Calcium 256.18mg
20%

Iron 2.07mg
12%

Potassium 293.58mg
12%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.