This Keto Three Cheese Garlic Marinara is simple and a great start to any Keto meal. Top zoodles, keto pizza or pizza chaffles for a perfect keto dish.

In a large sauce pan, over low heat, combine crushed tomatoes, tomato paste, garlic, basil, parsley, oregano, garlic powder, onion powder, sea salt, and crushed red pepper flakes. Simmer for 15 Minutes , stirring frequently.
Stir in Parmesan, mozzarella, and Romano cheeses. Stir until cheeses are melted and well incorporated. Use on pizza chaffles or your favorite keto bread.
Servings 4
- Amount Per Serving
- Calories 270
- % Daily Value *
- Total Fat 18g28%
- Net Carbohydrate 8g3%
- Dietary Fiber 0g
- Protein 12g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
In a large sauce pan, over low heat, combine crushed tomatoes, tomato paste, garlic, basil, parsley, oregano, garlic powder, onion powder, sea salt, and crushed red pepper flakes. Simmer for 15 Minutes , stirring frequently.
Stir in Parmesan, mozzarella, and Romano cheeses. Stir until cheeses are melted and well incorporated. Use on pizza chaffles or your favorite keto bread.