Not a lot of time, but want to quickly supplement your diet with some more fat? These delicious Keto Stuffed Baby Peppers are a simple solution for a speedy snack.
Baby Peppers
Cream Cheese
Herbsoptional
1
Wash each baby pepper and slice the top off and scoop out any little seeds that may remain.
2
With a blunt knife (like a butter knife) slowly stuff each pepper with cream cheese until they are completely full.
3
Store in the fridge for up to 3 days.
CategorySnacks
Ingredients
Baby Peppers
Cream Cheese
Herbsoptional
Directions
1
Wash each baby pepper and slice the top off and scoop out any little seeds that may remain.
2
With a blunt knife (like a butter knife) slowly stuff each pepper with cream cheese until they are completely full.
3
Store in the fridge for up to 3 days.