Name: Keto Slow Cooker Leftover Turkey Stew
Prep time: 5 min
Cook time: 8 h
Total time: 8 h 5 min
Yield: 8
Ingredients: ½ cup Onion; 4 Garlic; 4 Celery Stalks; 2 lbs Leftover Turkey; 6 cups Turkey Stock; 1 tsp Dried Thyme; ½ tsp Dried Rosemary; 2 Medium Turnips; 12 oz Green Beans; 2 tsp Sea Salt; ½ tsp Ground Pepper

RatingDifficultyBeginner

If you're looking for a recipe to use your Thanksgiving turkey leftovers, this Keto Slow Cooker Leftover Turkey Stew is the perfect solution! Hearty and filling and super simple!

Yields8 Servings

Prep Time5 minsCook Time8 hrsTotal Time8 hrs 5 mins

½ cup Onionchopped

4 Garlicminced

4 Celery Stalkschopped

2 lbs Leftover Turkeycut into cubes

6 cups Turkey Stock

1 tsp Dried Thyme

½ tsp Dried Rosemary

2 Medium Turnips

12 oz Green Beanstrimmed and chopped

2 tsp Sea Salt

½ tsp Ground Pepper

Please all ingredients into your crock pot and cook on low for 8 Hours or high for 4 Hours.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 229Calories from Fat 52

% Daily Value *
Total Fat 5g8%
Saturated Fat 1g5%
Cholesterol 86mg29%
Sodium 833mg35%
Net Carbohydrate 5g2%
Dietary Fiber 2g8%
Sugars 3g
Protein 36g72%

Vitamin A 7%
Vitamin C 25%
Calcium 4%
Iron 69%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

CategoryDinner, LunchTags#turkey

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Ingredients