Keto Patriotic Dessert Pizza

RatingDifficultyIntermediate

This delicious Keto Patriotic Dessert Pizza will be a hit in your home for any American holiday. Perfect for satisfying your dessert cravings.

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Yields8 Servings
Prep Time50 minsCook Time12 minsTotal Time1 hr 2 mins

Vanilla Crust
 ½ cup Coconut Flour
 ½ cup Granulated Sweetener
 ½ tsp Baking Powder
 ½ tsp Salt
 ½ cup Buttersoftened
 2 Egg Yolks
 2 tsp Vanilla Liquid Sweetener
Cake Topping
 2 oz Cream Cheese
 8 oz Heavy Cream
 1 tsp Vanilla Extract
 1 tsp Vanilla Liquid Sweetener
 4 oz Fresh Blueberries
 12 oz Fresh Strawberries
Vanilla Crust:
1

Add the 4 dry ingredients to your stand mixer and blend on low to combine.

2

Place the remaining wet ingredients into the mixer and blend on medium speed until thoroughly incorporated.

3

Place a large piece of parchment paper or plastic wrap on the counter and form the dough into a cylinder shape.

4

Wrap tightly and place into the fridge for 30 Minutes.

Cake Topping
5

Preheat oven to 350F. Once your dough has chilled, spread onto a baking pan lined with parchment about 8"x12".

6

Bake for 14 Minutes minutes or until golden brown. Allow to cool completely.

7

Place the cream cheese, heavy cream, vanilla extract and stevia in a stand mixer and blend on high until it has the consistency of frosting.

8

Spread evenly over cooled base.

9

Arrange blueberries in the left corner. Arrange 5 rows of Strawberries across cookie.

10

Serve or keep refrigerated until ready to serve.

Nutrition Facts

Servings 8


Amount Per Serving
Calories 95Calories from Fat 75
% Daily Value *
Net Carbohydrate 4g2%
Dietary Fiber 1g4%
Sugars 1g
Protein 2g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Ingredients

Vanilla Crust
 ½ cup Coconut Flour
 ½ cup Granulated Sweetener
 ½ tsp Baking Powder
 ½ tsp Salt
 ½ cup Buttersoftened
 2 Egg Yolks
 2 tsp Vanilla Liquid Sweetener
Cake Topping
 2 oz Cream Cheese
 8 oz Heavy Cream
 1 tsp Vanilla Extract
 1 tsp Vanilla Liquid Sweetener
 4 oz Fresh Blueberries
 12 oz Fresh Strawberries

Directions

Vanilla Crust:
1

Add the 4 dry ingredients to your stand mixer and blend on low to combine.

2

Place the remaining wet ingredients into the mixer and blend on medium speed until thoroughly incorporated.

3

Place a large piece of parchment paper or plastic wrap on the counter and form the dough into a cylinder shape.

4

Wrap tightly and place into the fridge for 30 Minutes.

Cake Topping
5

Preheat oven to 350F. Once your dough has chilled, spread onto a baking pan lined with parchment about 8"x12".

6

Bake for 14 Minutes minutes or until golden brown. Allow to cool completely.

7

Place the cream cheese, heavy cream, vanilla extract and stevia in a stand mixer and blend on high until it has the consistency of frosting.

8

Spread evenly over cooled base.

9

Arrange blueberries in the left corner. Arrange 5 rows of Strawberries across cookie.

10

Serve or keep refrigerated until ready to serve.

Keto Patriotic Dessert Pizza

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