If you're looking for a great keto alternative to fried potatoes and onions, this delicious Keto Paprika Roasted Radishes with Onions will surprise you!
Preheat oven to 350° Line a rimmed baking sheet with parchment paper.
In a mixing bowl, combine radishes and onion. To the bowl, add butter, olive oil, fennel seeds, paprika, sea salt and black pepper. Toss until radishes and onions are evenly coated.
Pour radishes and onions in a single layer onto the parchment paper. Pour any extra butter and seasoning over the top.
Bake for 20 Minutes.
Servings 4
- Amount Per Serving
- Calories 135
- % Daily Value *
- Total Fat 13g20%
- Net Carbohydrate 3g1%
- Dietary Fiber 0g
- Sugars 0g
- Protein 1g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Preheat oven to 350° Line a rimmed baking sheet with parchment paper.
In a mixing bowl, combine radishes and onion. To the bowl, add butter, olive oil, fennel seeds, paprika, sea salt and black pepper. Toss until radishes and onions are evenly coated.
Pour radishes and onions in a single layer onto the parchment paper. Pour any extra butter and seasoning over the top.
Bake for 20 Minutes.