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Keto Lazy Pizza Crust

Yields8 ServingsPrep Time10 minsCook Time20 minsTotal Time30 mins

This Keto Lazy Pizza Crust will quickly become a staple in your home for keto pizza night. It is quick and simple to make and almost tastes like the real thing.

 1 ½ cups Mozzarella Cheeseshredded
 2 oz Cream Cheese
  cup Coconut Flour
 2 Eggs
 1 tsp Italian Seasoning
1

Preheat oven to 400F.

2

Microwave the cream cheese and mozzarella in a bowl together. Begin with 50 seconds, then stir the mixture occasionally so as not to burn it. Replace in the microwave and repeat until fully melted.

3

Combine the spices in the melted cheese. Add the other ingredients.

4

Fold altogether with a spoon or a spatula to combine. Knead until well combined.

5

Prepare a pan or pizza pan layered with parchment paper. Cover the entire surface of the pan with the dough. Spread it with your hands and push holes in the dough with a fork to prevent the formation of bubbles.

6

Make sure the oven is preheated at 400°F before baking the pizza in it for 15 Minutes until brown.

7

Burst out any bubbles that form. Add toppings and bake for another 10 Minutes or until cheese is melted.

Nutrition Facts

Servings 0


Amount Per Serving
Calories 58
% Daily Value *
Total Fat 4g7%
Net Carbohydrate 2g1%

Dietary Fiber 1g4%
Protein 3g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.