Keto Chicken Curry

RatingDifficultyBeginner

This Keto Chicken Curry is tasty and easy to make. A quick and easy dish that you can enjoy the next day for even deeper curry flavors.

ShareTweetSaveShareBigOven
Yields2 Servings
Prep Time5 minsCook Time20 minsTotal Time25 mins

 2 tbsp Olive Oil
 1 lb Chicken Breast
 ½ cup Diced
 2 cloves Garlicminced
 1 tbsp Curry Powder
 1 cup Chicken Stock
 ½ cup Coconut Milk
 Sea Salt and Pepper to taste
 Cilantrooptional
1

Slice the chicken breast into chunks.

2

Set a medium skillet over medium heat and pour the olive oil in.

3

Sauté the minced garlic and onion in the heated oil for 5 minutes.

4

Toss the chicken pieces into the pan. Mix well for 30 seconds before adding the curry powder.

5

Pour chicken stock into the pan. Let it simmer covered for 10-15 minutes until the chicken is cooked through.

6

Pour the coconut milk into the mixture as well. Mix and bring to a boil.

7

Remove from the heat and top with cilantro or raw onion. Season with salt and pepper. Serve.

Nutrition Facts

Servings 2


Amount Per Serving
Calories 451
% Daily Value *
Total Fat 32g50%
Net Carbohydrate 8g3%
Dietary Fiber 3g12%
Protein 34g68%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Category, CuisineDietTags,
Keto Cucumber Sandwich
Keto Easy Cauliflower Rice
Keto Pan Seared Chicken with Balsamic Cream Sauce
Keto Cheddar Carbquik Biscuits
Keto Summer Time Cauliflower Salad
Keto Coconut Shrimp
Keto Beef and Chorizo Empanadas
Keto Pork Rind Nacho Chips
Keto Lazy Breakfast Pockets
previous arrow
next arrow
Slider

Ingredients

 2 tbsp Olive Oil
 1 lb Chicken Breast
 ½ cup Diced
 2 cloves Garlicminced
 1 tbsp Curry Powder
 1 cup Chicken Stock
 ½ cup Coconut Milk
 Sea Salt and Pepper to taste
 Cilantrooptional

Directions

1

Slice the chicken breast into chunks.

2

Set a medium skillet over medium heat and pour the olive oil in.

3

Sauté the minced garlic and onion in the heated oil for 5 minutes.

4

Toss the chicken pieces into the pan. Mix well for 30 seconds before adding the curry powder.

5

Pour chicken stock into the pan. Let it simmer covered for 10-15 minutes until the chicken is cooked through.

6

Pour the coconut milk into the mixture as well. Mix and bring to a boil.

7

Remove from the heat and top with cilantro or raw onion. Season with salt and pepper. Serve.

Keto Chicken Curry

Leave a Reply

Your email address will not be published. Required fields are marked *