Keto Baked Granola

RatingDifficultyBeginner

Enjoy this Keto Baked Granola as a snack or with almond milk for a delicious andsweet breakfast. This Keto Baked Granola is packed with healthy nuts and fats to fuel your body right!

ShareTweetSaveShareBigOven
Yields1 Serving
Prep Time5 minsCook Time1 hrTotal Time1 hr 5 mins

 1 cup Pecanschopped
 ½ cup Walnutschopped
 ½ cup Almondsslivered or chopped
 ½ cup Flaked Coconut
 ½ cup Almond Meal
 ¼ cup Pumpkin Seeds
 ¼ cup Sunflower Seeds
 ¼ cup Buttermelted
 ½ cup Granulated Sweetener
 1 tsp Cinnamon
 1 tsp Vanilla Extract
 ½ tsp Nutmeg
 Sea Salt to taste
 ¼ cup Water
1

Preheat oven to 250F.

2

In a large bowl, combine all the ingredients. Mix very well.

3

Place a piece of parchment paper on a baking tray and grease it. Spread the granola on the tray. Place a second piece of parchment on the granola. With a rolling pin, roll the granola, to compress it into a firm and even sheet of granola. Remove the top piece of parchment and discard.

4

Bake for about 60 Minutes, or until golden, throughout. Remove from the oven and allow to fully cool. Break into pieces and enjoy!

Nutrition Facts

Servings 1


Amount Per Serving
Calories 765
% Daily Value *
Total Fat 71g110%
Net Carbohydrate 13g5%
Dietary Fiber 12g48%
Protein 20g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keto Shrimp and Broccoli Stir Fry
Keto Butter Roasted Radishes
Keto Pigs In A Blanket
Keto Garlic and Cheese Biscuits
Keto Breakfast Asparagus and Eggs
Keto Copycat Chick-Fil-A Sauce
Keto Cinnamon Roll Mug Cake
Keto Cheesy Artichoke and Shrimp Bake
Keto Bacon Wrapped Scotch Eggs
previous arrow
next arrow
Slider

Ingredients

 1 cup Pecanschopped
 ½ cup Walnutschopped
 ½ cup Almondsslivered or chopped
 ½ cup Flaked Coconut
 ½ cup Almond Meal
 ¼ cup Pumpkin Seeds
 ¼ cup Sunflower Seeds
 ¼ cup Buttermelted
 ½ cup Granulated Sweetener
 1 tsp Cinnamon
 1 tsp Vanilla Extract
 ½ tsp Nutmeg
 Sea Salt to taste
 ¼ cup Water

Directions

1

Preheat oven to 250F.

2

In a large bowl, combine all the ingredients. Mix very well.

3

Place a piece of parchment paper on a baking tray and grease it. Spread the granola on the tray. Place a second piece of parchment on the granola. With a rolling pin, roll the granola, to compress it into a firm and even sheet of granola. Remove the top piece of parchment and discard.

4

Bake for about 60 Minutes, or until golden, throughout. Remove from the oven and allow to fully cool. Break into pieces and enjoy!

Keto Baked Granola

Leave a Reply

Your email address will not be published. Required fields are marked *