Keto Bacon Deviled Eggs

RatingDifficultyBeginner

Who doesn't love Keto Bacon Deviled Eggs? These Keto Bacon Deviled Eggs are a perfect snack or for entertaining guests.

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Yields20 Servings
Prep Time1 hr 50 minsCook Time15 minsTotal Time35 mins

 20 Eggs
 5 tbsp Mayo
 4 Slices Bacon
 2 tbsp Pickle Relish
 Paprikato taste
1

Hard boil the eggs. Crack the eggs all around, roll between your hands and peel. Dry the peeled eggs.

2

Cut the eggs in half lengthwise and separate the yolks from the egg whites. In a large bowl, crumble the yolks with a fork. Add mayo until the mixture reaches a batter consistency.
Add the pickle relish and mix.
Add cooled, crumbled bacon.

3

Using a fork, fill the egg halves with the yolk mixture. Sprinkle the deviled eggs with paprika. Enjoy!

Nutrition Facts

Servings 20


Amount Per Serving
Calories 69
% Daily Value *
Total Fat 6g10%
Net Carbohydrate 1g1%
Protein 4g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Ingredients

 20 Eggs
 5 tbsp Mayo
 4 Slices Bacon
 2 tbsp Pickle Relish
 Paprikato taste

Directions

1

Hard boil the eggs. Crack the eggs all around, roll between your hands and peel. Dry the peeled eggs.

2

Cut the eggs in half lengthwise and separate the yolks from the egg whites. In a large bowl, crumble the yolks with a fork. Add mayo until the mixture reaches a batter consistency.
Add the pickle relish and mix.
Add cooled, crumbled bacon.

3

Using a fork, fill the egg halves with the yolk mixture. Sprinkle the deviled eggs with paprika. Enjoy!

Keto Bacon Deviled Eggs

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